The Spice Age
Montreal Steak
Montreal Steak
It's a missed-steak to not try this red meat blend! I like to spice up burgers, steaks, lamb, pork & other meats.
Ingredients: Granulated onion, black peppercorns, chili pepper flakes, granulated garlic, smoked paprika, kosher salt, dried mustard, coriander, dill.
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Really like it
It is called just beef, but I have been using this blend on many different things.
I love the flavours!!!! I will be a repeat customer.
Good.
Great BBQ Rub.
Let customers speak for us
from 1015 reviewsFull of flavour and delicious! A little goes a long way!
Haven’t had a chance to use them yet!
This is the BEST spice on popcorn, I could eat this everyday. I love that it isn't full of garbage and it tastes amazing.
I cannot get over how good this popcorn seasoning is. I maybe should have finished the old one before I started this one cause there's no going back!! Well balanced flavour and just so yummy!
I use it in my mashed potatoes too.
Use it on on roast in the oven
Great customer service. Can't wait to explore each of the 10 flavours I ordered.
I just received my first order a short time ago and must say that the ones I have tried so far are absolutely delicious and can't wait to try all of them. I am sharing them with the other half of my family and we will decide which ones are our favorites and which new ones to try. It's a win win situation because we all get to try different flavors and just state what the favorites are and those are what I will be re-ordering. for us it's a fun thing as well as getting great stuff to try out and possibly make a full time favorite.
I recently tried the Special Ingredient Spice from Spice Age, and it truly exceeded my expectations. Using it in a soup prepared in my Foodi Ninja was a game-changer. The spice blend is rich, complex, and perfectly balanced—it added an incredible depth of flavor that made my soup burst with a unique, savory profile. What impressed me most was how versatile this spice mix was; it elevated my broth with notes that were warming and subtly aromatic without being overpowering.
The Foodi Ninja did an excellent job of simmering the soup, allowing the Special Ingredient Spice to infuse every spoonful. The spice blend worked seamlessly with vegetables, protein, and grains, creating a cohesive and satisfying meal that tasted like it had been slow-cooked for hours.
Overall, if you’re looking to upgrade your homemade soups and stews, I highly recommend trying out Special Ingredient Spice from Spice Age. It’s become a must-have in my pantry, especially when paired with my Foodi Ninja for quick, flavor-packed meals!
Love the taste of this one and you can do so much different things with this one. For myself I don't even need the full table spoon for the dip. Though depends how strong you want it.