The Spice Age
6-PACK CASE Cheeky Tzatziki
6-PACK CASE Cheeky Tzatziki
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Each pouch makes 4 - 6 cups of dip, depending on how strong you like it.
1-2 tbsp blend + 1 cup of plain yogurt, sour cream or other base =
- Delicious Dip
- Sauce for protein or veggies
- Creamy Salad Dressing
Life is always better with Tzatziki - let us transport you to Greece! A quick and easy dip for an appetizer or sauce for a meal.
We recommend adding in some grated cucumber to take this dip to the next level.
Ingredients: Dried dill, minced garlic, minced onion, garlic powder, onion powder, mint, citric acid.
Let customers speak for us
I love this on my hot air frier potatoes. It is good sprinkled on eggs as well.
Very good all around seasoning. It is good for a flavouring on most items IO have tried it on.
This is the only one I’ve tried so far. It was good! Not as much Dill tasting as I was expecting, but still good!!
This is my go to for my Greek salads. I love these delicious herbs and it's just not the same when I run out. THE dressing for Greek salads.
I used plain Greek yogurt for my mix. Love both the flavour and texture, this is a winner for both dipping and as a sauce. Would serve at a party or gathering, too!
I have tried so many Ranch dip mixes and always found them " just okay". This one is by far the best so delicious. My son agrees and he considers himself a ranch dip connoisseur.
Fabulous flavour to add to anything Greek. Actually add it to anything, except dessert, and you will have a winner.
I hadn't tried Green Goddess dressing for a while. What a nice surprise. This was delicious as a dip and a dressing.
Love this steak spice. Spiced up the ribeye steaks and smoked them on our smoker. They were delicious. Such good flavor.
I finally had the opportunity to use this on popcorn tonight and I’m sad I waited so long. This is another great product.
Yes great dip/ dressing bits it’s also amazing on potatoes and veggies .
This is different then any other seasonings I have and it's so good! It's great on chicken, potatoes, corn on the cob..you name it!