Creamy Salt & Vinegar Dip for Homemade Potato Chips

A creamy and tangy dip made with The Spice Age Salt & Vinegar Popcorn Topper seasoning 🧂. Perfect for homemade potato chips or crunchy veggie sticks, this dip brings bold flavour to every bite!

Ingredients

• ¾ cup sour cream (or Greek yogurt for a lighter version)
• ¼ cup mayonnaise
• 1 tbsp Salt & Vinegar Popcorn Topper Seasoning - The Spice Age
• 1 tsp lemon juice (optional)
• Fresh chives or green onions, chopped (optional)

Preparation

1. In a bowl, mix sour cream, mayonnaise, and Salt & Vinegar Popcorn Topper Seasoning - The Spice Age until smooth. Add lemon juice if you want extra tang.
2. Cover and chill for 15 minutes.
3. Garnish with chopped chives before serving.

Serve

1. Potato chips, kettle chips, or veggie sticks like carrots and cucumbers.

Share your culinary creations on social media and tag us!

IG: @the_spice_age | FB: @Thespiceage | #TheSpiceAge